However, if I were to make this today for my grandkids, I would swap the chicken roll for either sliced grilled chicken breast or fresh roasted turkey, and the white bread for whole wheat. And it was simply eaten on white bread with lots of ketchup and no veggie in sight.
Yep, I enjoyed chicken, but as processed as it could get: chicken roll. I brown-bagged it most of my early years, and what I remember to be my favorite, kind of makes me laugh now.Īnyway, I thought what fun to ask my RD friends what their favorites were and if they would change them at all if eaten today or if they made them for someone else.įirst up, was my favorite. With school finally in-session, and in-person for most students, it got me going down memory lane and thinking about school lunches from my own childhood. Business & Finance Click to expand menu.